NEW VEGETARIAN DISHES [Illustrated]
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NEW VEGETARIAN DISHES [Illustrated] Overview
NEW VEGETARIAN DISHES :
Soups.
· Artichoke.
· Asparagus.
· Brown.
· Carrot.
· Celery.
· Chestnut.
· French bean.
· Green kale.
· Haricot bean.
· Lentil.
· broth.
· tea.
· Mulligatawny.
· Oatmeal.
· Onion.
· Parsnip.
· Pea.
· dried green.
· fresh.
· Potato.
· Rice.
· Sea kale.
· Semolina.
· Stock brown.
· white.
· Tomato.
· Turnip.
· Vegetable.
· marrow.
· Vermicelli.
Stews.
· Brighton.
· Carrot.
· Cucumber.
· Cucumber and beetroot.
· with sauce piquante.
· braized with tomato sauce.
· Mushrooms.
· Potato.
· baked.
· Pea fresh green.
· and lettuce.
· and potato.
· Haricot bean.
· ragoût.
· and green pea.
· Irish.
· Lentil with forcemeat cutlets.
· Rice.
· Spanish onion.
· Tennis.
· Tomato ragoût.
· Vegetable rich baked.
· ragoût.
· marrow.
Fritters Etc.
· Almond savoury.
· Batter.
· Brazil rissoles.
· Egg and tomato.
· Golden marbles.
· Haricot bean croquettes.
· Kromskies.
· Mushroom croquettes.
· Potato.
· Savoury.
· queen.
· Semolina sweet.
· Vermicelli and cheese.
Savouries.
· Asparagus and egg on toast.
· Batter rolled stuffed with forcemeat.
· boiled.
· Cheese mixture.
· Chestnuts with Maitre d'Hotel sauce.
· Eggs on toast.
· Forcemeat.
· balls.
· Haricot beans on bread.
· on toast.
· with eggs.
· garnished.
· mould.
· Lentil cakes.
· Mixture.
· Mushrooms à la Française.
· Pancakes.
· Peas green and carrots on toast.
· Potato baked with sage and onion.
· casserole of.
· and celery balls.
· and eggs with celery sauce.
· fried with eggs.
· olives.
· pyramids.
· stuffed.
· Rice balls.
· Rissoles.
· Sage and onion patties.
· Sausages.
· in batter.
· Brussels sprout.
· curry flavour.
· lentil and tomato.
· savoury.
· semolina.
· Semolina.
· and cheese.
· Spanish onions stuffed.
· Spinach with peas and tomatoes.
· Surprise balls.
· Toad-in-the-hole.
· Tomatoes in batter plain.
· in batter seasoned.
· and eggs on toast.
· Turnips with poached eggs.
· Vegetable marrow with potato balls.
· marrow rings with tomato batter.
· marrow stuffed.
· Vermicelli and cheese.
Soufflés.
· Bread.
· Cauliflower.
· Cauliflower and potato.
· Garnie.
· Moulded.
· Haricot bean.
· with Béchamel sauce.
· and spinach.
· Lentil.
· Pea fresh green.
· Petites.
· Tomato.
Curries.
· Beetroot and cucumber.
· Eggs.
· Haricot beans.
· Lentils.
· Tomatoes.
· Turnips.
Vegetables.
· Artichokes with sauce royale.
· Beetroot fried.
· Brussels sprouts.
· French beans.
· Greens a nice way.
· tasty.
· Haricot beans.
· Mushrooms baked.
· Peas green.
· Potatoes mashed.
· new fried.
· Salsify.
· Tomatoes.
Sauces.
· À la bonne femme.
· À la petite cuisinière.
· Apple.
· Asparagus.
· Béchamel.
· Curry.
· à Brazil.
· German.
· Haricot bean.
· Lentil.
· Mint.
· Parsley.
· Piquante.
· Royale.
· Salad.
· Superbe.
· Tomato.
· and haricot bean.
· piquante.
· Tournée.
· Vegetable.
· White.
· rich.
Salads.
· Beetroot.
· Cabbage.
· Carrot.
· Cucumber.
· Haricot bean.
· Onion.
· Potato.
· Sea kale.
· Vegetable.
Pies Puddings Etc.
· Alexandra pie.
· Asparagus pudding.
· Batter baked.
· Biscuits whole meal.
· Cherry tartlets.
· Chestnut cakes.
· French plum pasties.
· Haricot beans potted.
· Lentil pudding.
· Lentils potted.
· Mushroom pudding baked.
· boiled.
· Paste plain.
· puff.
· Potato pie.
· pudding.
· Rice boiled plain.
· Summer pie.
· Vermicelli and tomato pudding.
Fruits.
· Apples purée of.
· stewed.
· stewed à la gloire.
· French plums.
· Pears masked.
· stewed.
· Rhubarb early stewed.
· Strawberries in syrup.
NEW VEGETARIAN DISHES [Illustrated] Specifications
NEW VEGETARIAN DISHES :
Soups.
· Artichoke.
· Asparagus.
· Brown.
· Carrot.
· Celery.
· Chestnut.
· French bean.
· Green kale.
· Haricot bean.
· Lentil.
· broth.
· tea.
· Mulligatawny.
· Oatmeal.
· Onion.
· Parsnip.
· Pea.
· dried green.
· fresh.
· Potato.
· Rice.
· Sea kale.
· Semolina.
· Stock brown.
· white.
· Tomato.
· Turnip.
· Vegetable.
· marrow.
· Vermicelli.
Stews.
· Brighton.
· Carrot.
· Cucumber.
· Cucumber and beetroot.
· with sauce piquante.
· braized with tomato sauce.
· Mushrooms.
· Potato.
· baked.
· Pea fresh green.
· and lettuce.
· and potato.
· Haricot bean.
· ragoût.
· and green pea.
· Irish.
· Lentil with forcemeat cutlets.
· Rice.
· Spanish onion.
· Tennis.
· Tomato ragoût.
· Vegetable rich baked.
· ragoût.
· marrow.
Fritters Etc.
· Almond savoury.
· Batter.
· Brazil rissoles.
· Egg and tomato.
· Golden marbles.
· Haricot bean croquettes.
· Kromskies.
· Mushroom croquettes.
· Potato.
· Savoury.
· queen.
· Semolina sweet.
· Vermicelli and cheese.
Savouries.
· Asparagus and egg on toast.
· Batter rolled stuffed with forcemeat.
· boiled.
· Cheese mixture.
· Chestnuts with Maitre d'Hotel sauce.
· Eggs on toast.
· Forcemeat.
· balls.
· Haricot beans on bread.
· on toast.
· with eggs.
· garnished.
· mould.
· Lentil cakes.
· Mixture.
· Mushrooms à la Française.
· Pancakes.
· Peas green and carrots on toast.
· Potato baked with sage and onion.
· casserole of.
· and celery balls.
· and eggs with celery sauce.
· fried with eggs.
· olives.
· pyramids.
· stuffed.
· Rice balls.
· Rissoles.
· Sage and onion patties.
· Sausages.
· in batter.
· Brussels sprout.
· curry flavour.
· lentil and tomato.
· savoury.
· semolina.
· Semolina.
· and cheese.
· Spanish onions stuffed.
· Spinach with peas and tomatoes.
· Surprise balls.
· Toad-in-the-hole.
· Tomatoes in batter plain.
· in batter seasoned.
· and eggs on toast.
· Turnips with poached eggs.
· Vegetable marrow with potato balls.
· marrow rings with tomato batter.
· marrow stuffed.
· Vermicelli and cheese.
Soufflés.
· Bread.
· Cauliflower.
· Cauliflower and potato.
· Garnie.
· Moulded.
· Haricot bean.
· with Béchamel sauce.
· and spinach.
· Lentil.
· Pea fresh green.
· Petites.
· Tomato.
Curries.
· Beetroot and cucumber.
· Eggs.
· Haricot beans.
· Lentils.
· Tomatoes.
· Turnips.
Vegetables.
· Artichokes with sauce royale.
· Beetroot fried.
· Brussels sprouts.
· French beans.
· Greens a nice way.
· tasty.
· Haricot beans.
· Mushrooms baked.
· Peas green.
· Potatoes mashed.
· new fried.
· Salsify.
· Tomatoes.
Sauces.
· À la bonne femme.
· À la petite cuisinière.
· Apple.
· Asparagus.
· Béchamel.
· Curry.
· à Brazil.
· German.
· Haricot bean.
· Lentil.
· Mint.
· Parsley.
· Piquante.
· Royale.
· Salad.
· Superbe.
· Tomato.
· and haricot bean.
· piquante.
· Tournée.
· Vegetable.
· White.
· rich.
Salads.
· Beetroot.
· Cabbage.
· Carrot.
· Cucumber.
· Haricot bean.
· Onion.
· Potato.
· Sea kale.
· Vegetable.
Pies Puddings Etc.
· Alexandra pie.
· Asparagus pudding.
· Batter baked.
· Biscuits whole meal.
· Cherry tartlets.
· Chestnut cakes.
· French plum pasties.
· Haricot beans potted.
· Lentil pudding.
· Lentils potted.
· Mushroom pudding baked.
· boiled.
· Paste plain.
· puff.
· Potato pie.
· pudding.
· Rice boiled plain.
· Summer pie.
· Vermicelli and tomato pudding.
Fruits.
· Apples purée of.
· stewed.
· stewed à la gloire.
· French plums.
· Pears masked.
· stewed.
· Rhubarb early stewed.
· Strawberries in syrup.
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